about overcarbed.com

grinding out a batch

overcarbed.com was created as a destination where friends and beer geeks could convene to discuss and discover all things brew related.  I am a socal resident with ties to the bay area who is all about homebrewing (with a focus on wild/barrel aged beers) as well as traveling to destinations with beer on the agenda.  Expect posts on topics including events, trips, recipes, reviews, brew sessions, and other beer happenings that occur in my life, as well as details regarding my transition from homebrewer to pro brewer.

questions/concerns/comments can be sent to “admin [AT] overcarbed [DOT] com.”