all-grain brown ale brew day at CB’s

3-tiered setup

early saturday afternoon I rolled over to CB’s to hang out and see his new all-grain setup in action.

  • he had saved the yeast cake from a biere de noel he had made about a week ago, and had made a starter with it the day before.  the starter was over 1000 mL and was showing heavy activity by the time I got there.
  • CB was brewing a brown ale, and despite the fact that I had a camera in hand pretty much the entire time I was over there, I didnt manage to get the recipe recorded.  I know it called for a few ounces of EKG hops…

the brew sheet

  • I got there about halfway through the sparge.  CB uses fly sparging, which appeared to work very well.

fly sparge

  • once CB reached a pre-boil volume of 6.5 gallons, he stopped the sparge and fired up the burner on his turkey fryer.  it took less than 20 minutes to get to a rolling boil (way faster than my stovetop method!).

boil kettle

  • after boiling down to 5 gallons, CB used an immersion chiller to get to pitching temps and pitched the starter.  the brew was on its way.

cooling the wort with an immersion chiller

pitching the starter

  • CB uses a custom 3-tier cooler system put together by the people over at morebeer! I’ll save my rant about them for another day, but CB has always received great service from those guys.
  • CB has his system pretty fine-tuned – he chalked up over 85% efficiency with this batch!  his OG was 1.067.
  • the best part about heading over to CB’s?  not only did TB and I indulge in some great beers, but we also had house-made salami, cheddar, and ricotta as well as some great veggies picked minutes previous from his garden.  what a spread!

kettle POV

the boil

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4 Responses to “all-grain brown ale brew day at CB’s”

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    […] « all-grain brown ale brew day at CB’s […]

  2. overcarbed.com - your homebrewing and beer destination Says:

    […] CB’s ages-old hydrometer snapped while brewing his brown, and he sent some wort home in a ziploc bag for me to […]

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    […] one of the brews that got cracked over at CB’s last weekend was a saison from st […]

  4. overcarbed.com - your homebrewing and beer destination Says:

    […] have changed a bit since the last time I visited-  CB got the itch and upgraded his brew kettle and […]

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